One useful detail.
SOL Cheirosa 62 Eau de Parfum is the fine-fragrance version of the 62 scent world; the perfume mist remains a separate format.
Fragrance Library
Fragrance Library
Pistachio and almond open into warm florals, salted caramel, vanilla and creamy sandalwood.
PistachioAlmondHeliotropeJasmine PetalsVanillaSalted CaramelSandalwood
Amber gourmand. A note list is scent vocabulary, not a lab formula.
SOL Cheirosa 62 Eau de Parfum is the fine-fragrance version of the 62 scent world; the perfume mist remains a separate format.
Also in this line
Cheirosa 62 contains several exact products. Check the concentration and full name.
Lychee sorbet and coconut milk brighten a creamy latte, condensed-milk and vanilla drydown.
Peach and nectarine float over coconut milk and peony before sweet cream, tonka and vanilla.
Black currant and pear flash over midnight jasmine and freesia before warm vanilla, amber woods and caramelized patchouli.
Dark plum and cassis open into jasmine and orchid before warm vanilla woods and soft musk.
Velvety plum and candied violet melt into vanilla orchid, whipped amber and smooth sandalwood with a dry vetiver edge.
Pink dragonfruit and lychee brighten jasmine and hibiscus before sheer vanilla and sun-warmed musk.
Whipped coconut cream and tropical orchid settle into toasted vanilla, warm praline and creamy sandalwood.
Juicy guava and coconut water brighten orchid and lemon before soft pink musk and a vanilla-cloud finish.
Sol de Janeiro builds numbered Cheirosa scent worlds across body care, perfume mists and Eau de Parfum. Shared numbers create the family resemblance; the format tells you which relative is in your hand.